Shabu-shabu是什么意思 Shabu-shabu的读音、翻译、用法

'Shabu-shabu'是日语，翻译成中文是“涮涮锅”。它是一种源于日本的火锅料理，通常使用薄切的肉片和各种蔬菜材料，放入开水中煮熟，再蘸酱料吃。它的特点是简单、健康、美味。以下是9个含有“shabu-shabu”的例句：

1. 日本的招牌菜之一就是shabu-shabu，很受欢迎。

One of the signature dishes in Japanese restaurants is shabu-shabu, which is very popular.

2. 冬季吃shabu-shabu可以御寒暖胃。

Eating shabu-shabu in winter can keep you warm and nourish your stomach.

3. 在日本，shabu-shabu是一种传统节日食物。

In Japan, shabu-shabu is a traditional festival food.

4. shabu-shabu的肉片要尽量薄，这样煮熟后口感更好。

The meat slices for shabu-shabu should be as thin as possible, so that they will have a better texture when cooked.

5. shabu-shabu的酱料可以根据自己的喜好调制。

The dipping sauce for shabu-shabu can be adjusted according to your preferences.

6. 熟练的厨师能让shabu-shabu的材料煮熟的时间掌握得非常好。

Skilled chefs can control the cooking time of shabu-shabu ingredients very well.

7. shabu-shabu有一种健康、低脂的吃法，不需要用到太多的油。

Shabu-shabu has a healthy, low-fat way of eating that doesn't require too much oil.

8. shabu-shabu的汤底可以选择清淡或是有味道的，这取决于个人口味。

The broth for shabu-shabu can be either light or flavorful, depending on personal taste.

9. 在日本，shabu-shabu通常是和朋友或家人一起吃的，是一种社交活动。

In Japan, shabu-shabu is usually eaten with friends or family and is a social activity.